6-Heptynoic acid (CAS# 30964-00-2)
| Izimpawu Eziyingozi | C – Iyabola |
| Amakhodi Engozi | 34 - Ibangela ukusha |
| Incazelo Yokuphepha | S26 – Uma uthintana namehlo, geza ngokushesha ngamanzi amaningi futhi ufune iseluleko sezokwelapha. S36/37/39 – Gqoka izingubo zokuzivikela ezifanele, amagilavu kanye nokuvikela iso/ubuso. S45 – Uma kwenzeka ingozi noma uzizwa ungaphilile, funa iseluleko sezokwelapha ngokushesha (bonisa ilebula noma nini lapho kunokwenzeka.) |
| Ama-ID e-UN | UN 3265 8/PG 3 |
| I-WGK Germany | 3 |
| AMAKHODI E-FLUKA BRAND F | 10-23 |
| Ikhodi ye-HS | 29161900 |
| I-Hazard Class | 8 |
Isingeniso
I-6-Heptynoic acid iyinhlanganisela ye-organic ene-molecular formula C8H12O2 kanye nesisindo samangqamuzana angu-140.18g/mol. Okulandelayo incazelo yemvelo, ukusetshenziswa, ukulungiswa kanye nolwazi lokuphepha kwe-6-Heptynoic acid:
Imvelo:
I-6-Heptynoic acid iwuketshezi olungenambala ukuya kokuphuzi okuphaphathekile olunephunga elimnandi elikhethekile. Incibilika emanzini, i-ethanol nezincibilikisi ze-Ether ekamelweni lokushisa. Inhlanganisela ingasabela nezinye izinto ngeqembu layo le-carboxylic acid.
Sebenzisa:
I-6-Heptynoic acid ingasetshenziswa ekuphenduleni okuhlukahlukene ku-organic synthesis. Ivame ukusetshenziswa njengengxenye ebalulekile ye-organic synthesis yokulungiselela ezinye izinhlanganisela, njengezidakamizwa, odayi kanye nama-heterocyclic compounds. Ngaphezu kwalokho, i-6-Heptynoic acid ingasetshenziswa futhi ekwenzeni okokunamathela, okokunamathelisa kanye nama-emulsifiers.
Indlela:
I-6-Heptynoic acid ingalungiswa ngokusabela i-Heptyne ngosawoti we-zinc o-hydrated ngaphansi kwezimo ze-alkaline. Okokuqala, ukusabela okungeziwe phakathi kwe-Cyclohexyne nesisombululo se-sodium hydroxide kunikeza i-cyclohexynol. Kamuva, i-cyclohexynol iguqulwa ibe yi-6-Heptynoic acid nge-oxidation.
Ulwazi Lokuphepha:
Uma usebenzisa i-6-Heptynoic acid, kufanele kuqashelwe ukucasuka kwayo. Gwema ukuthinta isikhumba, amehlo kanye nolwelwesi lwamafinyila. Gqoka izibuko zokuzivikela, amagilavu kanye nejazi laselabhu ngesikhathi sokusebenza ukuze uqinisekise ukungena komoya okuhle. Uma ukugwinya noma ukuthintana kwenzeka, hlambulula ngokushesha ngamanzi amaningi futhi ufune usizo lwezokwelapha. Isitoreji kufanele sivalwe, kude nomlilo nokukhanya kwelanga.
