isibhengezo_sekhasi

umkhiqizo

I-D-Alloisoleucine (CAS# 1509-35-9)

Isakhiwo Samakhemikhali:

I-Molecular Formula I-C6H13NO2
I-Molar Mass 131.17
Ukuminyana 1.1720 (isilinganiso)
I-Melting Point 291°C (dec.)(lit.)
I-Boling Point 225.8±23.0 °C(Kubikezelwe)
Ukuzungezisa Okuthile(α) -38 º (ku-6N HCl)
I-Flash Point 90.3°C
Ukuncibilika Amanzi (Kancane)
I-Vapor Presure 0.0309mmHg ku-25°C
Ukubukeka I-crystalline powder emhlophe
Umbala Emhlophe
I-BRN 1721794
pKa 2.57±0.24(Okubikezelwe)
Isimo Sesitoreji Gcina endaweni emnyama, emkhathini ongangeni, izinga lokushisa legumbi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

I-D-Alloisoleucine (CAS # 1509-35-9) isingeniso
I-D-alloisoleucine iyi-amino acid futhi ingeyodwa yama-amino acid ayisishiyagalombili abalulekile emzimbeni womuntu. Kuyi-molecule ye-chiral enama-stereoisomers amabili: i-D-alloisoleucine ne-L-alloisoleucine. I-D-alloisoleucine iyingxenye eyenzeka ngokwemvelo ezindongeni zamaseli ebhaktheriya.

I-D-alloisoleucine inemisebenzi ethile ye-physiological ephilayo. Ingasetshenziswa njengeyunithi yokwakha yezindonga zamangqamuzana ebhaktheriya, inikeze ukusekelwa kokukhula nokuhlukana kwamagciwane. I-D-alloisoleucine ingabamba iqhaza futhi ekuhlanganisweni kwamanye ama-molecule e-bioactive, njengama-peptide e-antimicrobial nama-peptide hormone.

Indlela eyinhloko yokukhiqiza i-D-alloisoleucine ngokusebenzisa ukuvutshelwa kwe-microbial. Izinhlobo zokukhiqiza ezivame ukusetshenziswa zifaka i-Corynebacterium nonketone acid, i-Clostridium difficile, njll. Okokuqala, vubela indawo equkethe i-D-alloisoleucine, bese uyikhipha futhi uyihlanze ukuze uthole umkhiqizo owufunayo.

Ulwazi lokuphepha lwe-D-alloisoleucine: Okwamanje, abukho ubuthi obubalulekile noma ukulimala okutholiwe. Ngesikhathi sokusetshenziswa, kufanele kuthathwe izinyathelo zokuphepha ukuze kugwenywe ukuhogela, ukungenwa lutho, noma ukuthinta isikhumba namehlo. Ngesikhathi sokugcina nokuthutha, izinga lokushisa eliphezulu, ukukhanya kwelanga eliqondile, nezindawo ezinomswakama kufanele kugwenywe. Landela izinqubo ezifanele zokusebenza zokuphepha, njengokugqoka amagilavu ​​okuzivikela, izibuko, nezingubo zokuzivikela, ukuze uqinisekise ukuphepha kwabasebenzi nendawo ezungezile.


  • Okwedlule:
  • Olandelayo:

  • Bhala umyalezo wakho lapha futhi usithumelele wona