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umkhiqizo

I-Diazinon CAS 333-41-5

Isakhiwo Samakhemikhali:

I-Molecular Formula I-C12H21N2O3PS
I-Molar Mass 304.35
Ukuminyana 1.117
I-Melting Point >120°C (dec.)
I-Boling Point 306°C
I-Flash Point 104.4°C
Ukuncibilika kwamanzi Incibilika kancane. 0.004 g/100 mL
I-Vapor Presure 1.2 x 10-2 Pa (25 °C)
Ukubukeka icocekile
Umkhawulo Wokuchayeka I-OSHA PEL: TWA 0.1 mg/m3; I-ACGIH TLV: TWA 0.1 mg/m3.
I-Merck 13,3019
I-BRN 273790
pKa 1.21±0.30(Kubikezelwe)
Isimo Sesitoreji CISHE ngu-4°C
I-Refractive Index nD20 1.4978-1.4981
I-MDL I-MFCD00036204
Izakhiwo Zomzimba Nezamakhemikhali Ukuminyana 1.117
iphoyinti elincibilikayo> 120°C (dec.)
iphoyinti abilayo 306°C
amanzi-encibilikayo kalula. 0.004g/100 mL
Sebenzisa Kungeyezinambuzane ezingezona zesistimu, ezinomphumela omuhle wokulawula ku-Lepidoptera, Homoptera nezinye izinambuzane.

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Amakhodi Engozi I-R22 – Iyingozi uma igwinywe
R50/53 – Kunobuthi kakhulu ezintweni eziphila emanzini, kungabangela imiphumela emibi yesikhathi eside endaweni yasemanzini.
R36 – Ukucasuka emehlweni
R20/21/22 – Kuyingozi ngokuhogela umoya, ukuthintana nesikhumba futhi uma ukugwinyile.
I-R11 – Ivutha Kakhulu
R51/53 – Ukuba nobuthi ezintweni eziphila emanzini, kungabangela imiphumela emibi yesikhathi eside endaweni yasemanzini.
Incazelo Yokuphepha I-S24/25 - Gwema ukuthintana nesikhumba namehlo.
S60 – Le nto kanye nesiqukathi sayo kumele kulahlwe njengemfucuza eyingozi.
I-S61 - Gwema ukudedelwa endaweni. Bheka imiyalelo ekhethekile / amaphepha edatha okuphepha.
S36 – Gqoka izingubo ezifanele zokuzivikela.
S26 – Uma uthintana namehlo, geza ngokushesha ngamanzi amaningi futhi ufune iseluleko sezokwelapha.
S16 – Zigcine kude nemithombo yokuthungela.
I-S36/37 – Gqoka izingubo zokuzivikela ezifanele namagilavu.
Ama-ID e-UN UN 2783/2810
I-WGK Germany 3
I-RTECS TF3325000
Ikhodi ye-HS 29335990
I-Hazard Class 6.1(b)
Iqembu Lokupakisha III
Ubuthi I-LD50 kwabesilisa, amagundane abesifazane (mg/kg): 250, 285 ngomlomo (Gaines)

 

Isingeniso

Le nto evamile isetshenziselwa kakhulu ukulinganisa ithuluzi lokulinganisa, ukuhlola indlela yokuhlaziya nokulawula ikhwalithi, kanye nokunqunywa kokuqukethwe kanye nokutholwa kwezinsalela zezingxenye ezihambisanayo emikhakheni ehlobene efana nokudla, inhlanzeko, indawo ezungezile nezolimo. Ingase futhi isetshenziselwe ukulandelelwa kwenani noma njengesixazululo esijwayelekile sokugcina uketshezi. Ihlanjululwa ngesinyathelo ngesinyathelo futhi ihlelwe ibe yizixazululo ezihlukahlukene ezijwayelekile zomsebenzi. Ukulungiswa kwe-1. Amasampula Le nto ejwayelekile yenziwe ngemikhiqizo ehlanzekile ye-diazinon enobumsulwa obunembile kanye nenani elingaguquki njengezinto ezingavuthiwe, i-acetone ye-chromatographic njenge-solvent, futhi elungiselelwe ngokunembile indlela yevolumu yesisindo. I-Diazinon, igama lesiNgisi: Diazinon,Nombolo ye-CAS: 333-41-5 2. Indlela Yokulandeleka kanye Nesethaphu Le nto evamile ithatha inani lokumisa njengenani elijwayelekile, futhi isebenzisa umtshina we-liquid chromatography-diode array detector (HPLC-DAD) qhathanisa le nqwaba yezinto ezijwayelekile namasampuli okulawula ikhwalithi ukuze uqinisekise inani lokulungiselela. Ngokusebenzisa izindlela zokulungiselela, izindlela zokulinganisa namathuluzi okulinganisa ahlangabezana nezidingo zezimpawu ze-metrological, ukulandeleka kwevelu yento evamile kuyaqinisekiswa. 3. inani lesici nokungaqiniseki (bona isitifiketi) igama lenombolo inani elijwayelekile (ug/mL) ukungaqiniseki kokunwetshwa okuhlobene (%)(k = 2)BW10186 Ukungaqiniseki kwevelu elijwayelekile le-diazinon 1003 ku-acetone ngokuyinhloko kwakhiwa ubumsulwa bempahla eluhlaza, isisindo, umthamo ongaguquki kanye nokufana, ukuzinza nezinye izakhi zokungaqiniseki. 4. ukuhlolwa kokufana kanye nokuhlolwa kokuzinza Ngokwe-JJF1343-2012 [Izimiso Ezivamile Nezimiso Zezibalo Zokusethwa Kwezinto Ezijwayelekile], amasampula angahleliwe amasampula apakishwe kancane ayenziwa, ukuhlolwa kokufana kokugxilisa isixazululo kuyenziwa, futhi ukuhlolwa kokuqina kuyenziwa. ngaphandle. Imiphumela ibonisa ukuthi izinto ezijwayelekile zinokufana okuhle nokuzinza. Into evamile isebenza izinyanga ezingu-24 kusukela ngosuku lokusetha inani. Uphiko lwezokuthuthukiswa luzoqhubeka nokuqapha ukuzinza kwento evamile. Uma izinguquko zevelu zitholwa ngesikhathi sokuqinisekisa, umsebenzisi uzokwaziswa ngesikhathi. 5. ukupakisha, ukuthutha kanye nokugcinwa, ukusetshenziswa kanye nezinyathelo zokuphepha 1. Ukupakisha: Le nto evamile ipakishwe kuma-ampoule engilazi ye-borosilicate, cishe u-1.2 mL/igatsha. Lapho ususa noma uhlanza, inani le-pipette lizophumelela. 2. Ukuthutha nokugcinwa: izikhwama zeqhwa kufanele zithuthwe, futhi ukuphuma nokushayisana kufanele kugwenywe ngesikhathi sokuthutha; isitoreji ngaphansi kweqhwa (-20 ℃) ​​nezimo ezimnyama. 3. Sebenzisa: Linganisa ekamelweni lokushisa (20±3 ℃) ngaphambi kokuvala, futhi unyakazise kahle. Uma i-ampoule ivuliwe, kufanele isetshenziswe ngokushesha futhi ayikwazi ukusetshenziswa njengento evamile ngemva kokuhlanganiswa futhi.


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