I-L-Glutamic acid 5-methyl ester (CAS# 1499-55-4)

I-L-Glutamic acid 5-methyl ester (CAS# 1499-55-4) isingeniso
I-L-Glutamic acid methyl ester iyinhlanganisela yezinto eziphilayo. Iwuketshezi olungenambala futhi olusobala, futhi izakhiwo zalo ikakhulukazi zihlanganisa:

Ukunyibilika: I-L-Glutamic acid methyl ester inokunyibilika okuphezulu emanzini futhi ingancibilika kuzincibilikisi eziningi eziphilayo.

Ukuzinza kwamakhemikhali: I-L-Glutamic acid methyl ester izinzile uma kuqhathaniswa nezinga lokushisa legumbi, kodwa ingase ibole ngaphansi kwezimo eziphakeme zokushisa, ukukhanya, kanye ne-asidi.

Ucwaningo lwe-biochemical: I-L-Glutamate methyl ester ivame ukusetshenziswa njenge-substrate ekuhlolweni kwamakhemikhali ezinto eziphilayo ukuze kuhlanganiswe ama-amino acid noma amaketanga e-peptide.

Indlela yokulungiselela i-L-glutamic acid methyl ester:

Indlela yokulungiselela evame ukusetshenziswa itholakala ngokusabela i-L-glutamic acid nge-formate ester. Ngesikhathi sokusebenza okuqondile, i-L-glutamic acid kanye ne-formate ester iyashiswa futhi iphendule ngaphansi kwezimo ze-alkaline, bese umkhiqizo wokusabela uphathwa ngezimo ezine-acidic ukuze uthole i-L-glutamic acid methyl ester.

Ulwazi lokuphepha lwe-L-glutamic acid methyl ester:

I-L-Glutamic acid methyl ester inokuphepha okuthile, kodwa izinyathelo zokuphepha ezidingekayo zisadingeka zithathwe ngesikhathi sokusetshenziswa nokuphathwa:

Gwema ukuthintana: Gwema ukuthintana nezindawo ezibucayi njengesikhumba, amehlo, nolwelwesi lwamafinyila nge-L-glutamic acid methyl ester.

Izimo zokungena komoya ezinhle: Uma usebenzisa noma uphatha i-L-glutamic acid methyl ester, indawo enomoya omuhle kufanele igcinwe ukuze kugwenywe ukuhogela amagesi ayingozi.

Sebenzisa izinto zokuzivikela: Lapho uthintana ne-L-glutamic acid methyl ester, izinto zokuzivikela ezifanele ezifana namagilavu, izibuko, nezingubo zokuzivikela kufanele zigqokwe.

Ukwelashwa kokuvuza: Uma kuvuza, into emuncayo kufanele isetshenziselwe ukumunca futhi kusetshenziswe izindlela ezifanele zokuyilahla.